Lotus rootlet (Thai: ไหลบัว) is a unique ingredient used widely in Asian cuisine. It is best used in a number of dishes including sour soup, blanched mackerel and fresh chilli stir-fry, shrimp paste stir-fry and the very popular rootlet salad with prawns.
The Penta Lotus Rootlet is a product of Thailand, it is ready-to-cook and comes in glass jars of 454-gram size.
Product Code: 630.83 PENTA PKL LOTUS ROOT IN BRINE 24X454G.
