As winter approaches, it’s the perfect time to stock up on frozen Thai holy basil to elevate your favourite dish Pad Kra Pao or Thai Stir-fried with Holy Basil. Nothing compares to the original Thai holy basil, and with O-Cha Thai Holy Basil block, your Pad Kra Pao will reach new heights of deliciousness.
If you’re a fan of having lots of holy basil in your Pad Kra Pao, cooking in bulk, or using it in restaurants or catering, this basil block is a convenient choice. It’s easy to use – simply defrost or soak it in water, then pat dry with a paper towel. Your holy basil is ready to go, preserving its vibrant green colour, wonderful herbal aroma, and peppery taste to enhance your authentic Pad Kra Pao
If you’re new to Pad Kra Pao, we’ve got you covered with a helpful video tutorial! This dish pairs well with any protein, or you can even make it with tofu. While the video features our household version of holy basil cubes, the block version works just the same.
