Cherished by chefs and home cooks, Megachef’s first pressed Fish Sauce is the hallmark of culinary excellence. It’s for those who know that the finest fish sauce unlocks greatness in every dish.
For seven decades, Megachef has crafted the finest fish sauce, tradition passed down. Selected anchovies undergo meticulous 24-month fermentation, yielding pure umami perfection.
This practice sets this fish sauce as the gold standard.
Did you know the nitrogen content on the bottle reveals the taste? Standard nitrogen is 20 – 30 °N; higher °N means even better taste.
Ready to make your cooking extraordinary? Experience the incredible flavours of Megachef’s Gold Reserve Fish Sauce today.
Unleash an array of incredible flavours with every drop. For orders, contact our friendly team: 02 9632 0072 or email@example.com.