Green Bamboo Purple Yam is a great main ingredient for sweet and creamy purple yam jam or as a soup with ginger and coconut. Green Bamboo Purple Yam guarantees no chemical taste. Before using Purple Yam, we recommend that you defrost it in the fridge overnight.
We have two types of Purple Yam; whole peeled purple yam and grated purple yam so you can choose the one that suits your recipe.
What is Purple Yam?
Purple Yam, also known as Ube or water yam, is a famous Southeast Asian root vegetable used mostly in Filipino recipes. This ingredient is packed with vitamins, antioxidants, and minerals. It is great for both sweet and savoury dishes